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La Tavola presents the future of hospitality and conviviality

A new frontier in home dining and entertaining

For more than 20 years, La Tavola has been ahead of tabletop trends, producing solutions for the most sophisticated of clients. At EuroCucina 2018, the company will present a new concept of modern hospitality that expresses the evolution of tastes and society.

According to the company, the tablescape of the future is the unparalleled center of conviviality. It should be planned and organized in order to enjoy the company of ones dining companions, cooking for and with friends, offering an innovative shared cooking experience.

A new frontier of high-level private hospitality, La Tavola brings equipment that was heretofore only found only in the kitchens of great chefs, into the private homes of its clients.

A mise en place that abandons the concept of inhibitive hospitality; gone is the era of starched table linen, silverware, crystal glasses and formal service in favor of a warm and welcoming atmosphere for total participation in the cooking.

Expressing elegance, re finement and modernity: a marriage of design with technology and functionality. This is the objective of the Dining Table: a table of minimal and modern design with core technology that integrates the interchangeable warming and cooling functions (with a temperature range from -3° to 120°C with a simple click) chosen by the client. An innovative solution that allows the host to maintain food’s temperature while remaining comfortably at the table, conversing with guests. No worries, no distractions. Every diner can serve themselves at their own leisure, directly from the tabletop.

Completing the package are the Kitchen & Party Carts: revolutionary carts that enrich the cooking experience by way of technology and functions typically found in Michelin-starred restaurants.

In the luxury of their own surroundings, homeowners become veritable executive chefs for their guests. Every dish is the result of a shared and engaging experience.

As company President Sergio Sambonet declares: “The Dining Tables and Kitchen & Party Carts are the response to the most demanding of clients who, in the privacy of their own residences, want to offer their guests an exclusive experience. Two highly distinctive and professional solutions give life to a new concept of informal and unique hospitality in which every diner becomes a protagonist at the table”.

Presenting these two innovative solutions, the company is once again revolutionizing and updating the concept of the art of the tabletop and exclusive hospitality. Never forgetting the strong sense of originality which has always distinguished it, ever since the very choice of the company name itself, incisive and fundamental: La Tavola (or in English, The Table!).

Kitchen & Party Carts

Details

  • Via Pietro Micca, 51, 13100 Vercelli VC, Italy
  • La Tavola

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