RH Control: Especially designed for every type of dough or pastry

Creating the ideal conditions for every type of dough or pastry, the RH Control is a programmable system which monitors and manages both the ideal temperature range and relative humidity. It''s the perfect solution for the needs of a traditional craft or mid-sized bakery.

Should you like to enjoy this additional value to your equipment, ask us more via info@mercatus.pt

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Mercatus S.A.

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Wine cabinets

Refrigerated display cases

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