Posted on 5/31/2021
Hangar is a fresh and cured meat, cheese, cooked food, fish and bakery counter; unique in its design and its view of the product, it incorporates technology that ensures superlative performances.
Hangar has a fan-assisted refrigeration system with remote or integral condenser unit and can be fitted with optional ultrasound humidity control to guarantee and improve the conservation of fresh products such as meat, with adaptation to changes in environmental conditions. A simple, natural, inexpensive solution with low running costs. A vast assortment of finishing ma...